From the freshest catch of crabs, oysters, mussels, prawns and more from the sea to our six cooking theatres, each featuring a different culinary style.
Melba showcases the best of international and local cuisines at the grazing buffet. As east meets west watch our chefs perform at open kitchens making food to order.
The sushi masters work their magic at the Japanese island, the Indian chefs take you on a spice-filled journey, the juicy steaks sizzle on the char grill, Italian pasta pans bustle and we turn up the heat at the turbo woks.
Let’s talk dessert. Whether you’re a hot dessert person, a cold dessert person, an iced dessert we’ve got you covered.
The wall of endless petite desserts, an island of farmhouse cheeses, a flowing fountain of molten chocolate and a Cadbury candy bar.
Not one but two Connoisseur ice creams. They came, they scooped, they conquered.
Click the link below to view sample menu for Melba Restaurant.
For more information please call Restaurant Reservations on 1800 641 107 or email firstname.lastname@example.org