Melba

December Festive Dinner at Melba Restaurant

Make merry with your friends, family and work colleagues at Melba Restaurant for the festive season.

DECEMBER FESTIVE DINNER AT MELBA RESTAURANT

Make merry with your friends, family and work colleagues at Melba Restaurant for the festive season.

From December 1st you can enjoy our Festive dining menu which is perfect for enjoying those long celebratory lunches.

Come in, relax and soak up the festive atmosphere with an array of traditional Christmas fare and celebrate with our White Christmas at The Langham, Melbourne to get a head start on those Christmas festivities.

FESTIVE DINNER MENU HIGHLIGHTS

Roasted festive turkey with cranberry sauce
Honey glazed leg of ham with madeira sauce
Victorian High Country pork belly with Crisp crackling and apple compote
South Gippsland grass fed sirloin of beef with horseradish and Dijon mustard
Crayfish Mornay with Milawa cheddar and Timboon cream au gratin
Ocean King prawns
South Australian Coffin bay oysters
Blue swimmer crab
Bermagui Yellow fin tuna sashimi
Port Lincoln yellow tail king fish nigiri with flying fish roe and Hass avocado
Scallop salad with lime and fresh coriander
Signature Indian butter chicken & Naan bread
Steamed prawn dumplings, chicken gyoza spicy soy, mushroom dumplings
Yarra valley tagliatelle with heirloom tomatoes, marinated goat cheese from Meredith Dairy
Spaghetti with clams, tomatoes, Calabrese peppers, garlic and olive oil
Linguine pasta from Healesville, Western Plains Pork Kaiserfleisch and Timboon organic cream with Grana Padano
Christmas fruit mince pies
Christmas trifle – mango, coconut, passionfruit
Christmas pudding with brandy custard sauce
Yule log

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PRICE

Click here for pricing.

CHILDREN’S PRICING

Children aged 3 or under can dine from the buffet complimentary.
Children aged 4 – 12 years can dine from the buffet at half the adult price.
Alternatively, children aged under 12 years can dine from our children’s a la carte menu.

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TIME

Monday to Thursday Melba opens at 6pm.

Entrees, mains and live cooking concludes at 10.30pm.
Dessert and cheese concludes at 11pm.

Friday evening Melba host two dinners:

5pm with entrees, mains and live cooking concluding at 7.30pm

Or

8pm with entrees, mains and live cooking concluding at 10:30pm
Dessert and cheese concludes at 11pm.

Saturday evening Melba host two dinners:

5pm with entrees, mains and live cooking concluding at 7.30pm

Or

8pm with entrees, mains and live cooking concluding at 10:30pm
Dessert and cheese concludes at 11pm.

Sunday evening Melba opens at 5pm.

Entrees, mains and live cooking concludes at 10pm.
Dessert and cheese concludes at 10.30pm.

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TO BOOK

Call 1800 641 107, e-mail rest.res@langhamhotels.com or click here

Prices quoted are subject to change without notice. We recommend booking as soon as possible to avoid disappointment. Please note for group bookings of 10 or more we retain $12 per person as a cancellation fee. All payments are strictly non-transferable & non-refundable. Increasing reservations is subject to availability.

Valet car parking is priced at $69 per car. The nearest public car parks to the hotel are located in the Southgate Shopping Centre and Eureka Car Park. We recommend viewing their details online and for their carpark rates.