Mother's Day Lunch
Express your love and appreciation for your Mum with the ultimate Mother’s Day treat! With panoramic views of the Yarra River and Melbourne city skyline, a luxurious and stylish dining experience is the perfect way to spoil your Mum. On this special day mums will be able to enjoy a lovely musical performance by Kat Liz, gift bag, a Flower Marché Station and Rameau d’Or Free-Flowing Rosé.
Melba Restaurant looks forward to welcoming mothers and families on this very special day. Secure your booking today and say ‘Thank you’ to Mum.
TIMES & PRICES
Mother's Day Lunch
Sunday 12 May 2024
12:30pm – 3:30pm
Adults: $225.00 with Free-Flowing Rameau d’Or Rosé for 2.5 hours
Children: $95.00 (4 – 12 years old)
Children aged three (3) or under can dine from the buffet complimentary.
Full pre-payment is required at time of booking.
- Mother's Day Menu
- Featured Dishes
- Dietary Information
- Times & Prices
- Cartel Flowers
- Make Booking
Seafood Harvest
Selection of prawns
Dressings: lemon, cocktail sauce, wasabi mayonnaise and garlic mayonnaise
Sushi and Sashimi
Yellowfin tuna
Sake infused abalone
Octopus
Unagi kabayaki (glazed eel)
Tasmanian salmon
Kingfish
Antipasti
Italian antipasti with marinated sun-dried tomatoes, olives, dolmades, grilled eggplant, capsicums, zucchini and bocconcini
Charcuterie
San Daniele ham
Calabrese
Quattro Stelle calabrese salami
Sopressa Tartufo salami
Pancetta
Salad Bar
Cous cous with capsicum, pomegranate seeds, pistachio nuts, basil, passion fruit and lemon vinaigrette
Heirloom tomatoes, mozzarella, bocconcini selection with basil and olive oil
Seafood salad with scallop, calamari, clams, mussels, fennel, orange, cherry tomato and olive vinaigrette
Beef carpaccio with aged Parmigiano reggiano, balsamic, pine nuts, rocket lettuce and extra virgin olive oil
Charred sweet corn, red onions, cauliflower, capsicum, olives and coriander vinaigrette
Soup of the Day
Lobster bisque, saffron, fennel and leek soup
Chargrilled
Marinated chili garlic prawn cutlets served with coriander, pineapple salsa
Charred lamb chops with turmeric, lemon yoghurt sauce
BBQ beef steak with selection of mustards
Roasts
Roasted porchetta with rosemary and garlic filling
Prime beef scotch fillet with Yorkshire pudding
Salmon in puff pastry with dill and lemon butter sauce
Lobster Special
Lobster poached in miso, kombu and butter sauce
Barramundi with chilli lime sauce
Spice of India
Tandoori Chicken Masala, mango chutney and naan bread
Pork vindaloo
Lamb Rogan josh with saffron pilaf rice
Paneer and vegetable skewers
Butter naan bread
Spicy lamb and cheese naan bread
Potato stuffed naan bread
Italian Pasta
Pumpkin Risotto
Pappardelle with dill, salmon and pistachio cream
Asian Street Food
Chinese five spiced duck pancake
Homemade sambal prawn
Teriyaki beef with spring onion and capsicum
Beef and onion dumplings with chilli oil
Prawn and chive dumplings
Vegetarian Connoisseur
Tofu with black fungus mushroom and Asian green
Dal makhani with black lentils, red kidney beans, butter and cream with saffron rice pilaf
Broccolini, baby carrots with sun dried tomato and olive
Creamy parmesan baked potatoes
Selection of Cheese
Goat cheese
White mould cheese
Semi hard cheese
Wash rind cheese
Blue cheese
Served with: water cracker, rice cracker, beetroot lavosh and grisini
Sweet Treats
Black forest
Croquembouche with profiteroles and macaroons
Rose panna cotta
Peach Melba
Strawberry tart
Lemon meringue
Brownie
Chocolate framboise cake
Rose ginger tiramisu
Raspberry opera
Our menu contains allergens and is prepared in a kitchen that handles (but is not limited to) milk/dairy, egg, peanuts, tree nuts, fish, shellfish, sesame, soy, wheat/gluten, lupin and sulphites. Whilst all reasonable efforts are taken to accommodate guest’s dietary needs, we cannot guarantee that our food will be allergen free. If you would like further information please ask to speak to the chef in charge.
Sunday 12 May 2024
12:30pm – 3:30pm
Adults: $225.00 with Free-Flowing Rameau d’Or Rosé for 2.5 hours
Children: $95.00 (4 – 12 years old)
Children aged three (3) or under can dine from the buffet complimentary.
Full pre-payment is required at time of booking.
Everlasting Pink Blooms – $149.00 each
Gorgeous real feel flowers that will last years and years, makes the perfect gift for mum!
– NO water
– NO maintenance
– NO sadly throwing your blooms in the bin when they’re dead
Cartel’s Everlasting Pink Blooms will be available for pre-order to be set up on guests tables during their meal, and also be available from our Flavours of Langham store for same day purchase on Mother’s Day and the days leading up to Mother’s Day as well. In store purchases are available while stock lasts.
Call 1800 641 107 or email tlmel.restres@langhamhotels.com to order.
Box of Love – $219.00 each
A Thoughtful Gift Beyond Blooms
Discover a “Box of Love” – a stunning fresh floral arrangement, thoughtfully presented in a gorgeous and reusable personalised box.
Cartel’s Box of Love (fresh flowers) will only be available for a pre-order. And will be set up on guest’s tables during their meal. Available for purchase from guests with reservations for Mother’s Day Lunch in Melba and All session for afternoon tea in Aria Bar & Lounge only.
Please note: these are fresh flowers which will only last a few days.
Measurements:
Small Box (with flowers): 16cm x 16cm wide x approximately 30cm tall.
Small Box (with lid on – no flowers): 16cm x 16cm wide x 12.5cm high.
Call 1800 641 107 or email tlmel.restres@langhamhotels.com to order.
Click here to make a booking. Alternatively, call 1800 641 107 or email rest.res@langhamhotels.com.
Full pre-payment is required to confirm booking. All payments are strictly non-transferable and non-refundable. Increasing reservations is subject to availability. Fees for credit card payments apply, click here to learn more.
DISCLAIMER: Please note that Brilliant Members are ineligible for discounts on prepaid dining events. However, they will still accrue points as per the program benefits.
1 Southgate Avenue Southbank VIC 3006
Aria Bar & Lounge
Monday to Sunday | 10:00am – 11:00pm
Melba Restaurant
Buffet Breakfast Times
Monday to Friday 6:30am – 10:30am │ Saturday to Sunday 6:30am – 11:00am
*Please note breakfast on Saturday and Sunday is only available for in-house guests
Buffet Lunch Times
Thursday to Sunday 12:30pm – 3:30pm
(Wednesday will re-open on 9 October 2024)
Buffet Dinner Times
Monday to Saturday 6:00pm – 10:30pm